LEMON BUTTER SALMON AND BROCCOLI PENNE

YIELD
1 serving

NUTRITION INFO PER SERVING
Calories (kcal): 547
Protein (g): 36
Carbohydrates (g): 53
Fat (g): 21

PREPARATION TIME
5 minutes preparation time
20 minutes cooking time

INGREDIENTS
4 ounces salmon
3 ounces whole grain penne pasta
1 1/2 cups frozen broccoli florets
1 tablespoon butter, melted
4 tablespoons water
1 lemon, zested and juiced
1 garlic clove, minced

DIRECTIONS

1. Broil or grill salmon for about 8 minutes per inch of thickness.
2. Cook pasta according to package directions.
3. Heat broccoli in microwave until warm, about 4 minutes.
4. Whisk together melted butter, water, lemon zest, lemon juice, and garlic.
5. Toss penne with broccoli and place cooked salmon on top, drizzle with lemon-butter sauce.

Enjoy your meal!